Summary
Youngest Chef From The 3Rd Rate Hotel
Kang Sunghoon, The Youngest Member Of A 4 Star Hotel Kitchen In Korea, Has The Ability To Memorise Different Kinds Of Ingredients. However, As The Youngest, He’s Still Unable To Escape Dishwashing Duty
Youngest Chef From The 3Rd Rate Hotel
Kang Sunghoon, The Youngest Member Of A 4 Star Hotel Kitchen In Korea, Has The Ability To Memorise Different Kinds Of Ingredients. However, As The Youngest, He’s Still Unable To Escape Dishwashing Duty
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